Mixed Fish Sticks

Mixed Fish Sticks are available in assorted flavours: cod & herring, cod & salmon, plaice, and cod. Naturally dried and wrapped in fish collagen.

Cod & Herring

Composition:

Cod 85%, herring 15% wrapped in fish collagen.

Analytical Constituents: 

• Protein 81%
• Oils and fats 5.7%
• Ash 13%

Cod & Salmon

Composition:

Cod 85%, salmon 15%, wrapped in fish collagen.

Analytical Constituents: 

Protein 80.4%
Oils and fats 5.2%
Ash 12.3%

Plaice 

Composition:

Plaice 95%, salmon 5%, wrapped in fish collagen.

Analytical Constituents: 

• Protein 87.7%
• Oils and fats 10.4%
• Ash 6.1%

Cod

Composition:

Cod 95%, salmon 5%, wrapped in fish collagen.

Analytical Constituents: 

• Protein 80.5 %
• Oils and fats 9.5%
• Ash 6%